Simple, timeless, and impossibly tender—our Classic Shortbreads are the purest expression of Jo’s cherished recipe. Handcrafted in Denver with just the right touch of buttery richness, these scalloped-edge rounds crumble delicately, melting into a sweet, golden finish.

No frills, no fuss—just shortbread as it was meant to be. It’s the kind of cookie that feels like a warm kitchen on a winter’s morning or a handwritten letter tucked into an old book.